On average, each visit should cover expenses for travel and subsistence for three (3) experts from non-EU institutions for five (5) working days on the following topics:

  1. Best practices in risk analysis process (animal disease, pests risk analysis, food safety);
  2. Animal disease controls (international standards/regionalisation);
  3. August 2018 - B8e Terms of reference Global Price Page 9 of 19
  4. Regulatory procedures for the listing of food establishments and registration of food products;
  5. Best practices in risk-based inspection and audit;
  6. Laboratory expertise (sampling and analyses of contaminants and/or pathogens);
  7. Organization of food safety and crisis management;
  8. Risk communication, consumer information.

The EU Commission has tentatively identified the following target countries for this activity:

  • 4 study or training visits from / to China and EU countries;
  • 2 study or training visits from / to India and EU countries;
  • 2 study or training visits for other countries (e.g. Korea, Japan, Thailand). The selection of the target country for these study visits will be determined during the inception phase.

Next fruits and Vegetables visits

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Next products of animal origin visits

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